The food and beverages industry demands the highest standards of hygiene, reliability, and efficiency in its operations. Sauer medium- and high-pressure compressors are engineered to meet these stringent requirements, ensuring the safe and effective processing, packaging, and preservation of food and beverage products. Our compressors provide clean, oil-free air, essential for maintaining product purity and meeting rigorous industry regulations.
How you benefit:
- State-of-the-art compressors, control systems, compressed-air treatment systems and accessories
- Optimum service and support from the initial enquiry through the compressor’s entire service life
- 100% compressor check at final pressure, including 3.1 Inspection Certificate
- Long operating life with guaranteed availability of replacement parts (25+ years)
- Robust designs to withstand even the most extreme conditions, e.g. 55°C. ambient temperature
- Great reliability, even during intermittent operations
- Compact design and extremely easy to use
What are Sauer Compressors used for?
- Refridgeration & cooling
- Bottle blowing
- Cleaning & sterilization
Who are Sauer Compressors’ customers?
- Food processing plants
- Bottling plants
- Beverage manufacturers
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Industry Brochure
PDF | 24.60 MB
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